No, this isn't a cooking blog. But it is a mix of odds and ends, sweet and savory: in short, a stew. Have a taste and tell me how you like it. Bon appetit!
So last week was our mid-winter break and we spent it, woo-hoo, in a fancy resort on the Yucatán peninsula. We lolled about on lounge chairs, sipping cocktails and soaking up the sun while the grandchildren shrieked and splashed in … Continue reading